Roasted Asparagus Recipe

roasted asparagus

Roasted Asparagus Recipe

Directions

  1. Preheat an oven to 425 degrees F (220 degrees C).
  2. Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with salt and pepper.
  3. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness.